Please come visit our taproom or call 716.823.4100 for takeout.
Smoked and crispy fried pork belly tossed in Bourbon maple glaze or honey sriracha.
Warm pretzel bites served with our very own Burning Money beer cheese.
Spicy, smoked pulled chicken with pepperjack, black beans, corn, peppers and spicy ranch.
Tortillas with our Burning Money beer cheese, jalapeños, pico de gallo, cheddar, mozzarella, guacamole, and cilantro lime crema. [add beef, chicken, or vegan Impossible™ +4]
Hand-cut fries with white truffle oil, Parmesan, parsley.
Ample amount of hand-cut fries served with charred ketchup.
Hand-rubbed pulled pork, smoked over whiskey infused wood chips, topped with fried pickled red onions and slaw on brioche.
Fried cauliflower with arugula, orange ginger vinaigrette, shredded carrot and sliced cucumbers on a hoagie.
Fried beer brined chicken, topped with Swiss, bacon, ranch dressing, lettuce, tomato on brioche.
Fried beer-brined chicken, tossed in Buffalo sauce, topped with bleu cheese dressing, lettuce, tomato, onion.
American cheese, secret sauce, lettuce, tomato, and onion. [ double up +4 | sub impossible™ +4 ]
Vegan Impossible™ patty, vegan American cheese, vegan house sauce, lettuce, tomato, onion.
Minkey Boodle poached pear, pecan crusted chicken, fresh mandarin oranges, craisins, goat cheese, toasted candied pecans over mixed greens.
Romaine, Asiago, croûtons and a creamy citrus Caesar dressing.
Lettuce blend, tomato, cucumber, carrots with balsamic vinaigrette.
Hot, medium, mild, Black Francis BBQ, garlic parmesan, sweet chili, Jamaican jerk, sweet smokey dry rub